Recipes

Kashmiri Goat Stew

From my favorite Indian chef, Madhur Jaffrey. This dish is published for lamb but works beautifully with MITP capretto stew meat. The recipe is simple, yet exquisitely…

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Early Spring Stock

Soup made with homemade stock will fortify and comfort any body against the vagaries of spring cold, rain, mud, slush or snow. The nutritional benefits are legendary…

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Roast Pork

Choose any heritage breed, organic pork roast cut-your preference. Preheat the oven to 450F. Salt the heck out of a fresh ham, shoulder, butt or loin roast. Put it in a pan…

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